Olio

Cooking pizza in a wood oven from the best Italian manufacturer Valoriani ๐Ÿ• โ€“ แƒ แƒ”แƒกแƒขแƒแƒ แƒแƒœแƒ˜

  • แƒ แƒ”แƒ˜แƒขแƒ˜แƒœแƒ’แƒ˜: 6 / 10 แƒ•แƒแƒ แƒกแƒ™แƒ•แƒšแƒแƒ•แƒ”แƒ‘แƒ˜
  • แƒขแƒ”แƒ’แƒ”แƒ‘แƒ˜: แƒ”แƒ•แƒ แƒแƒžแƒฃแƒšแƒ˜แƒ›แƒแƒ™แƒแƒ แƒแƒœแƒ˜แƒžแƒ˜แƒชแƒ
  • แƒขแƒ”แƒšแƒ”แƒคแƒแƒœแƒ˜: +77778545000
  • แƒ›แƒ˜แƒกแƒแƒ›แƒแƒ แƒ—แƒ˜: ัƒะป. ะกั‹ะณะฐะฝะฐะบ, 17ะŸ แƒœแƒฃแƒ -แƒกแƒฃแƒšแƒ—แƒแƒœแƒ˜ 020000
  • Valoriani is a family business with a century-old history. Since 1890, the Valerian ovens have been associated by Italians with a family hearth and comfort. To this day, these furnaces are made by hand from a special refractory mixture containing chamotte clay from the hills of Tuscany.ย That is why we can safely say that a piece of Italy itself is present in our restaurant ๐Ÿ•
  • แƒ’แƒแƒฎแƒกแƒœแƒ˜แƒก แƒกแƒแƒแƒ—แƒ”แƒ‘แƒ˜:
    Monday: 12 AM - 2 PM Tuesday: 12 AM - 2 PM Wednesday: 12 AM - 2 PM Thursday: 12 AM - 2 PM Friday: 12 AM - 2 PM Saturday: 12 AM - 2 PM Sunday: 12 AM - 2 PM
    แƒ›แƒ˜แƒฌแƒแƒ“แƒ”แƒ‘แƒ˜แƒก แƒกแƒแƒแƒ—แƒ”แƒ‘แƒ˜:
    Monday: 12 AM - 2 PM Tuesday: 12 AM - 2 PM Wednesday: 12 AM - 2 PM Thursday: 12 AM - 2 PM Friday: 12 AM - 2 PM Saturday: 12 AM - 2 PM Sunday: 12 AM - 2 PM
แƒ›แƒฎแƒแƒ แƒ“แƒแƒญแƒ”แƒ แƒ
ยฉ OpenStreetMap. แƒงแƒ•แƒ”แƒšแƒ แƒฃแƒคแƒšแƒ”แƒ‘แƒ แƒ”แƒ™แƒฃแƒ—แƒ•แƒœแƒ˜แƒก แƒ›แƒแƒ— แƒจแƒ”แƒกแƒแƒ‘แƒแƒ›แƒ˜แƒก แƒ›แƒคแƒšแƒแƒ‘แƒ”แƒšแƒ”แƒ‘แƒก. แƒ—แƒฃ แƒคแƒ˜แƒฅแƒ แƒแƒ‘แƒ—, แƒ แƒแƒ› แƒกแƒแƒแƒ•แƒขแƒแƒ แƒ แƒฃแƒคแƒšแƒ”แƒ‘แƒ”แƒ‘แƒ˜แƒ— แƒ“แƒแƒชแƒฃแƒšแƒ˜ แƒ›แƒแƒกแƒแƒšแƒ แƒแƒ แƒแƒกแƒแƒ—แƒแƒœแƒแƒ“แƒแƒ“ แƒแƒ แƒ˜แƒก แƒ“แƒแƒ›แƒแƒขแƒ”แƒ‘แƒฃแƒšแƒ˜ แƒฉแƒ•แƒ”แƒœแƒก แƒ•แƒ”แƒ‘-แƒ’แƒ•แƒ”แƒ แƒ“แƒ–แƒ”, แƒ’แƒ—แƒฎแƒแƒ•แƒ— แƒ“แƒแƒ’แƒ•แƒ˜แƒ™แƒแƒ•แƒจแƒ˜แƒ แƒ“แƒ”แƒ—.